Torta del Papà

Base di Pan di Spagna alla nocciola con bagna analcolica farcito con pralinato alla nocciola e crema gianduia ricoperto di glassa rocher. Disco di chantilly al cappuccino avvolto da una glassa a specchio al cacao.

In caso di preferenza nella decorazione (scritta super papà o cravatta) specificarlo nel capo note in fase di ordinazione.

22,00 € – 44,00 €

Persone

Svuota

Condividi

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Ingredienti

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Persone	4 persone, 6 persone, 8 persone

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Torta del Papà

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